One Pan Sausage-Stuffed Apples Recipe | Wellness Mama

I like candy and savory flavors collectively and whereas chocolate-covered bacon matches the invoice, it isn’t the perfect for a nutritious meal concept. These sausage stuffed apples make a scrumptious meal and their enjoyable packaging makes them interesting to youngsters.

This recipe is extremely versatile and you can also make this into sausage-stuffed sweet potatoes or sausage-stuffed winter squash relying on what you’ve round the home.

Sausage-Stuffed Apples for Dinner

We now have lots of apple munchers in our home! I’ve one son specifically that likes to get pleasure from a little bit quiet time by grabbing just a few apples and a favourite guide.

To make the apple “bowls,” merely minimize off a little bit slice from the highest of every apple. Then use a melon baller to scoop out many of the heart, leaving the sides about half an inch thick.

It would sound tough, however I promise it’s truly actually quick and straightforward. You may additionally simply slice the apples in half and scoop out a few of the heart that manner.

My youngsters love serving to with this step and ensure nothing goes to waste! If you happen to don’t have any little scavengers helpers round, save the apple scraps for apple walnut tuna salad or Instant Pot steel-cut oats.

Making Sausage Filling (Grain-Free)

The filling for these stuffed apples couldn’t be simpler to make. For the sausage I like to make use of Italian sausage, however breakfast sausage or spicy sausage additionally work properly. I brown the sausage in my favorite skillet and earlier than it’s all the way in which performed cooking, add the chopped celery and onion and spices and let it end cooking collectively.

To avoid wasting on dishes, I wipe out the same skillet that I cooked the sausage in and put the apples again into it to cook dinner them within the oven. Then I cook dinner them within the oven till they’re good and comfortable they usually’re performed!

Wholesome Meals to Go

One in all my favourite issues about these sausage-stuffed apples is that they’re moveable! I make them forward for on the run days. They’d even be excellent for a lunch to take to work.

Listed below are another extra moveable meal concepts:

Print
Pin

Sausage-Stuffed Apples Recipe

Apples filled with a sausage filling! This savory and candy mixture is a satisfying meal for breakfast, lunch, or dinner. 

Directions

• Preheat the oven to 375°F.

• Lower half an inch off the highest of every apple.

• Use a melon baller or corer to take away many of the flesh and seeds of the apple, leaving about half an inch across the edges to make a bowl.

• Put aside.

• In a big skillet, brown the sausage till nearly utterly cooked.

• Add the celery, onion, and spices to the skillet and proceed cooking till the sausage is cooked by and the celery and onion are beginning to soften.

• Drizzle with the maple syrup or honey if desired.

• Divide and spoon the sausage combination equally into every apple and place in a big baking dish.

• Bake for 25-Half-hour till the apples are cooked and aromatic.

• Take away and serve with salad.

• Take pleasure in!

Notes

A scrumptious dish for any meal. These may be made forward of time and refrigerated till cooking. 
You too can slice the apples in half and scoop out the core space in the event you favor.

Vitamin

Serving: 1apple | Energy: 349kcal | Carbohydrates: 31g | Protein: 12g | Fats: 20g | Saturated Fats: 7g | Trans Fats: 1g | Ldl cholesterol: 54mg | Sodium: 495mg | Potassium: 462mg | Fiber: 5g | Sugar: 23g | Vitamin A: 221IU | Vitamin C: 11mg | Calcium: 38mg | Iron: 1mg

Do you employ fruit in cooking? What’s your favourite recipe? Share your secrets and techniques!